February 2017
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  • Wine & Wisdom: Eno Terra's Educational Series - ENOTERRA

    Join us for Eno Terra’s inaugural educational series where touted “Wine Professor” Tony Verdoni, along with our Sommelier Nicolas Arriagada, will guide students through Italy’s major wine regions broken up into 6 units with guided tastings in a classroom setting. 

     

    The series consists of six sessions on the following Tuesday's from 6:30 - 8:00pm:

     

    January 10 - A Tale of Two Islands: Sicily & Sardinia

    January 24 - Enotria Tellus: Ancient Greek & Modern Wine Making in Southern Italy

    February 7 - Italy's Heartland: Tuscany & Sangiovese

    February 21 - The Italian Coast: Lazio, Marche, Abruzzo, Molise & the Adriatic

    March 7 - Fog & the Foothills: Piedmont & the Story of Nebbiolo

    March 21 - Veni Vidi Vino: The Story of Three Venices

     

    Sign up for one, some or all!


    March 7 ($35.00): March 21 ($35.00):


  • February 28, 2017 - 5:00 PM - 7:30 PM
    Marc de Grazia Selection - Barolo, Barbaresco, & Barbera - ENOTERRA

    Come meet four great Piedmontese producers, all hand-picked by Marc de Grazia. Each wine maker will be available for a meet and greet tasting in our Enoteca and showcasing a series of their wines and prestige cuvees.

    Wine Produres

    Albino Rocca, Malabaila, Marengo, & Renato Corino 

    We will feature a special menu this evening to celebrate what many consider the gastronomic capital of Italy.  

    $25 Walk-Around & Tasting
    $59 Four Couse Piedmontese Dinner
    $75 Tasting & Dinner
    (Excludes Tax & Gratuity)

    Please call for more information

    (609) 497-1777 

    February 28, 2017 - 5:00 PM - 7:30 PM

    ENO TERRA - Marc de Grazia - Wine Tasting ($25.00): ENO TERRA - Marc de Grazia - Tasting & Four Course (with Tax & Gratuity) ($95.16):


  • March 7 - "Wine & Wisdom: Eno Terra's Educational Series" - ENOTERRA

    Fog & the Foothills: Piedmont & the Story of Nebbiolo

    6:30 - 8:00pm

    Piedmont and its neighbors, Lombardy, Liguria, Emilia-Romagna and Valle d'Aosta, and in the foothills and outcroppings of the Alps, Italy has wine sites that are unreplicated anywhere in the world. Microclimates, elevations and fog play integral variables here. We will of course focus on the king of the north, Nebbiolo! (as well as a few supporting cast members like dolcetto and barbera)


    ENO TERRA - March 7 ($35.00):


  • March 21, 2017 - 6:30 PM - 9:30 PM
    Wherever the Olive Grows - Destination: Chile & Argentina - MEDITERRA

    The modern Chilean wine industry dates from the 1980’s, but wine has been made since the Spanish first brought the grapevine there in the 1500’s. A minor variety from Bordeaux, Carmenere, has become the country’s signature grape. Like its neighbor, Argentina, has become known internationally for Malbec. 

    Join us & discover these wines paired in a 
    Four Course South American Inspired Dinner

    Tuesday, March 21st, 2017 
    6:30 PM

    $59 per person (excludes Tax & Gratuity)

    March 21, 2017 - 6:30 PM - 9:30 PM

    MEDITERRA - South American Wine Dinner (with Tax & Gratuity) ($74.86):


  • March 21 - "Wine & Wisdom: Eno Terra's Educational Series" - ENOTERRA

    Veni Vidi Vino: The Story of Three Venices

    6:30 - 8:00pm

    Our final session, we finish up the three Venices; namely, Veneto, Trentino-Alto Adige and Friuli- Venezia Giulia. This northeast most region is a key trading route from Central Italy to the old Austro-Hungarian countries to the west. We will focus on wines from Valpolicella, natives whites, and explore the German influence in Suditrol.


    ENO TERRA - March 21 ($35.00):