• July 20, 2017 - 5:30 - 9:30 PM
    Terhune Orchard's: Farm to Table Fun(d)raiser - TERRA MOMO RESTAURANT GROUP

    The sixth annual Farm to Table fundraiser dinner to benefit the Green Teams and Sustainable Organizations of the Mercer County Sustainability Coalition will be held at Terhune Orchards  from 5-9 p.m. on Thursday July 20.  For the fourth year, Terhune Orchards will collaborate with chefs representing the Terra Momo Restaurant Group. Chefs Marco Santana and Joe Voller from Eno Terra of Kingston, Terry Strong, Tito Campos and Emily Kirstein from Mediterra of Princeton and Manny Perez of soon to open, Albariño in Shrewsbury; will prepare an exquisite five course, seasonal menu highlighting fruits and vegetables grown at Terhune Orchards and other locally produced ingredients. Each course will be paired with wines from Terhune Orchards Vineyard and Winery.

    Donations from the event benefit the Green Teams and Sustainability Organizations of Mercer County which work together to promote sustainability in the towns of Mercer County. Tickets are a donation of $100 per person, $150 per couple.   Purchase tickets.